In the Service of Socially Responsible Consumption

Authors

  • María José Montero Simó Departamento de Gestión Empresarial , Loyola University Andalusia image/svg+xml
  • Rafael A. Araque Padilla Departamento de Gestión Empresarial , Loyola University Andalusia image/svg+xml

DOI:

https://doi.org/10.11565/gesten.v4i1.71

Abstract

Few people today deny the significant economic, social, and environmental effects intimately bound up with the phenomenon of consumption —effects that also concern business practice. The future taking shape before us demands that business innovation be repositioned in a context of greater social engagement. And it is urgent.

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References

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Published

2019-12-12

Issue

Section

Opinión de Actualidad

How to Cite

In the Service of Socially Responsible Consumption. (2019). GESTIÓN Y TENDENCIAS, 4(1), 5-6. https://doi.org/10.11565/gesten.v4i1.71